![](https://cdn.statically.io/img/www.allrecipes.com/thmb/RfebqjGLfjY875Cb4fwrO-rNcuE=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1071759-104a817d048645278ea8a72cb187f56e.jpg)
Ingredients
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1 tablespoon olive oil
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½ teaspoon paprika
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8 sweet potatoes, sliced lengthwise into quarters
Directions
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Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
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In a large bowl mix olive oil and paprika. Add potato sticks and stir by hand to coat. Place on the prepared baking sheet.
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Bake 40 minutes in the preheated oven.
Nutrition Facts (per serving)
132 | Calories |
2g | Fat |
27g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 132 | |
% Daily Value * | |
Total Fat 2g | 2% |
Saturated Fat 0g | 2% |
Sodium 47mg | 2% |
Total Carbohydrate 27g | 10% |
Dietary Fiber 4g | 15% |
Total Sugars 8g | |
Protein 3g | 5% |
Vitamin C 26mg | 28% |
Calcium 50mg | 4% |
Iron 1mg | 5% |
Potassium 621mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.