Ingredients
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2 ½ cups grated zucchini
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1 egg, beaten
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2 tablespoons butter, melted
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1 cup seasoned bread crumbs
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¼ cup minced onion
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1 teaspoon Old Bay Seasoning TM
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¼ cup all-purpose flour
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½ cup vegetable oil for frying
Directions
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In a large bowl, combine zucchini, egg, and butter or margarine. Stir in seasoned crumbs, minced onion, and seasoning. Mix well.
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Shape mixture into patties. Dredge in flour.
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In a medium skillet, heat oil over medium high heat until hot. Fry patties in oil until golden brown on both sides.
Editor's Note:
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.
Nutrition Facts (per serving)
196 | Calories |
9g | Fat |
23g | Carbs |
6g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 196 | |
% Daily Value * | |
Total Fat 9g | 12% |
Saturated Fat 4g | 19% |
Cholesterol 49mg | 16% |
Sodium 320mg | 14% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 2g | 7% |
Total Sugars 3g | |
Protein 6g | 11% |
Vitamin C 10mg | 11% |
Calcium 57mg | 4% |
Iron 2mg | 9% |
Potassium 227mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.