![close up view of Microwave Chocolate Cake garnished with chocolate and coconut](https://cdn.statically.io/img/www.allrecipes.com/thmb/AD22opHb52EYacyhk9IoItSq7BM=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5057073-easy-microwave-chocolate-cake-Rasha-Kanaan-4x3-1-888e5e3175cc465e9734503de38376d6.jpg)
Ingredients
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nonstick cooking spray
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¼ cup white sugar
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¼ cup milk
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1 large egg
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3 tablespoons butter, softened
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1 teaspoon vanilla extract
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½ cup all-purpose flour
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2 tablespoons cocoa powder
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¼ teaspoon baking powder
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1 pinch salt
Directions
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Spray a medium microwave-safe bowl with nonstick cooking spray; set aside.
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Combine sugar, milk, egg, butter, and vanilla in a mixing bowl; mix well. Combine flour, cocoa powder, baking powder, and salt in a separate bowl. Blend flour mixture into milk mixture until smooth. Pour into the prepared microwave-safe bowl.
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Cover and cook in the microwave on high until cake springs back when touched, 2 to 2 1/2 minutes. Allow cake to cool for 5 minutes, then cover the bowl with a plate and invert cake onto the plate.
Nutrition Facts (per serving)
433 | Calories |
21g | Fat |
54g | Carbs |
9g | Protein |
Nutrition Facts | |
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Servings Per Recipe 2 | |
Calories 433 | |
% Daily Value * | |
Total Fat 21g | 27% |
Saturated Fat 13g | 63% |
Cholesterol 141mg | 47% |
Sodium 233mg | 10% |
Total Carbohydrate 54g | 20% |
Dietary Fiber 3g | 9% |
Total Sugars 27g | |
Protein 9g | 17% |
Vitamin C 0mg | 0% |
Calcium 100mg | 8% |
Iron 3mg | 15% |
Potassium 204mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.