Fresh Peach Trifle

4.5

(30)

21 Reviews

12 Photos

This trifle with peaches is one of my favorite desserts. Although it takes a little work, the results can be described with one word: yummy!

Submitted by Anonymous

Updated on August 10, 2023

12

Prep Time:

30 mins

Total Time:

30 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

6 large ripe peaches - peeled, pitted, and sliced
1 tablespoon fresh lemon juice
2 (8 ounce) containers vanilla yogurt
1 teaspoon lemon zest
1 (10 inch) prepared angel food cake, cut into cubes

Directions

Place peach slices into a large bowl and gently toss with lemon juice. Transfer 1 cup peaches to a blender and blend until smooth; set remaining peach slices aside.
Stir puréed peaches, yogurt, and lemon zest together in a bowl until well blended.
Layer 1/2 of the cake cubes in the bottom of a glass dish. Top with 1/2 of the peach slices, then 1/2 of the yogurt mixture, then all of the remaining cake cubes. Arrange the remaining peaches over top, reserving five or six slices for garnish. Cover with the remaining yogurt mixture, then arrange the reserved peach slices over top. Refrigerate until ready to serve.

Nutrition Facts (per serving)

182	Calories
1g	Fat
38g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 182
% Daily Value *
Total Fat 1g	1%
Saturated Fat 1g	3%
Cholesterol 3mg	1%
Sodium 356mg	15%
Total Carbohydrate 38g	14%
Dietary Fiber 1g	3%
Total Sugars 14g
Protein 5g	11%
Vitamin C 44mg	49%
Calcium 168mg	13%
Iron 0mg	2%
Potassium 199mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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