![](https://cdn.statically.io/img/www.allrecipes.com/thmb/ugz-Dqzdhr3Gnam5YSI89iXAhzw=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/295815-4511cbbe3412473384e1f672cab89c64.jpg)
Ingredients
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20 large shrimp, peeled and deveined
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10 slices bacon
Directions
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Preheat the grill to medium heat. Lightly oil the grate.
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Wrap shrimp in bacon and secure with toothpicks.
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Cook on the preheated grill until bacon is fully cooked, turning once, 3 to 4 minutes. Shrimp will be done when bacon is fully cooked.
Nutrition Facts (per serving)
715 | Calories |
64g | Fat |
2g | Carbs |
31g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Calories 715 | |
% Daily Value * | |
Total Fat 64g | 82% |
Saturated Fat 21g | 106% |
Cholesterol 202mg | 67% |
Sodium 1270mg | 55% |
Total Carbohydrate 2g | 1% |
Protein 31g | 61% |
Vitamin C 1mg | 2% |
Calcium 45mg | 3% |
Iron 2mg | 13% |
Potassium 421mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.