Scalloped Potatoes for the BBQ

4.5

(75)

59 Reviews

4 Photos

These grilled scalloped potatoes are a simple and quick way to enjoy a family favorite without using the oven. You can make 4 individual foil packets if you wish, but be careful — they will cook much faster!

Submitted by 2doulas

Updated on October 4, 2022

4

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

4 red potatoes, thinly sliced
1 sheet aluminum foil
1 large onion, chopped
¼ cup butter, cubed
¼ cup chopped fresh basil
4 cloves garlic, chopped
salt and pepper to taste

Directions

Preheat the grill for medium heat.
Layer potatoes on aluminum foil with onion, butter, basil, and garlic. Season with salt and pepper. Fold foil around potatoes to make a packet; seal well.
Place packet on the preheated grill over indirect heat and cook until potatoes are tender, about 30 minutes. Turn over packet halfway through cooking.

Nutrition Facts (per serving)

271	Calories
12g	Fat
38g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 271
% Daily Value *
Total Fat 12g	15%
Saturated Fat 7g	37%
Cholesterol 31mg	10%
Sodium 97mg	4%
Total Carbohydrate 38g	14%
Dietary Fiber 4g	16%
Total Sugars 4g
Protein 5g	10%
Vitamin C 23mg	25%
Calcium 43mg	3%
Iron 2mg	10%
Potassium 1047mg	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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