![](https://cdn.statically.io/img/www.allrecipes.com/thmb/Rb5NYIOJ1uI2xGauwI08RhHuuv0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/6394077-d3c3c306c4394221be9ac4e5f6aca930.jpg)
Ingredients
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1 carrot, peeled and chopped
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1 cup mayonnaise
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2 tablespoons ground ginger
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2 tablespoons soy sauce
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2 tablespoons white sugar
Directions
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Combine carrot, mayonnaise, ground ginger, soy sauce, and sugar in a food processor. Blend until smooth.
Nutrition Facts (per serving)
110 | Calories |
11g | Fat |
3g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 110 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 2g | 8% |
Cholesterol 5mg | 2% |
Sodium 194mg | 8% |
Total Carbohydrate 3g | 1% |
Dietary Fiber 0g | 1% |
Total Sugars 2g | |
Protein 0g | 1% |
Vitamin C 0mg | 0% |
Calcium 3mg | 0% |
Iron 0mg | 1% |
Potassium 27mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.