Barbequed Cabbage

4.5

(93)

71 Reviews

9 Photos

Barbecued cabbage is a delicious way to use up cabbage, and a great way to make someone a cabbage lover!

Submitted by ericasalad

Updated on August 6, 2024

9

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

½ head cabbage, cut into thick shreds
½ cup soy sauce
¼ cup unsalted butter
freshly ground black pepper to taste

Directions

Preheat an outdoor grill for medium heat.
Divide cabbage among 4 squares of aluminum foil. Sprinkle 2 tablespoons soy sauce over each cabbage mound; place 1 tablespoon butter on top. Season with pepper. Fold the sides of the foil over cabbage, sealing to form a packet.
Place packets onto preheated grill; cook until cabbage tender, 15 to 20 minutes.

Nutrition Facts (per serving)

156	Calories
12g	Fat
11g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 156
% Daily Value *
Total Fat 12g	15%
Saturated Fat 7g	37%
Cholesterol 31mg	10%
Sodium 1912mg	83%
Total Carbohydrate 11g	4%
Dietary Fiber 4g	14%
Total Sugars 5g
Protein 4g	8%
Vitamin C 54mg	60%
Calcium 70mg	5%
Iron 1mg	8%
Potassium 327mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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