![](https://cdn.statically.io/img/www.allrecipes.com/thmb/zChZ_owexCYxjolNhdUH3QA-4PI=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9260595-00b976ebc08d44b8bd8227b4c621a42a.jpg)
Ingredients
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10 medium heads garlic
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3 tablespoons olive oil
Directions
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Preheat oven to 400 degrees F (200 degrees C).
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Arrange heads of garlic on a baking sheet. Sprinkle garlic with olive oil. Bake for 40 minutes to 1 hour, when the garlic is soft and squeezable, it is ready. Remove, let cool, and serve.
Nutrition Facts (per serving)
80 | Calories |
3g | Fat |
12g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 15 | |
Calories 80 | |
% Daily Value * | |
Total Fat 3g | 4% |
Saturated Fat 0g | 2% |
Sodium 6mg | 0% |
Total Carbohydrate 12g | 4% |
Dietary Fiber 1g | 3% |
Total Sugars 0g | |
Protein 2g | 5% |
Vitamin C 12mg | 13% |
Calcium 68mg | 5% |
Iron 1mg | 3% |
Potassium 150mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.