Ingredients
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1 (16 ounce) package linguine pasta
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1 pound peeled and deveined medium shrimp
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1 tablespoon liquid shrimp and crab boil seasoning
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½ cup butter
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1 teaspoon minced garlic
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⅓ cup diced red onion
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⅓ cup diced sweet red bell pepper
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½ cup canned whole kernel corn, drained
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1 ½ tablespoons fresh lime juice
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2 tablespoons chopped fresh cilantro
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1 teaspoon dried oregano
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1 teaspoon canned chipotle chile peppers in adobo sauce, finely chopped
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1 teaspoon sea salt
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½ cup half-and-half
Directions
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Bring a large pot of lightly salted water to a boil. Add linguine and cook until al dente, 8 to 10 minutes; drain.
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Place shrimp and crab boil into a large saucepan. Fill with water to 1 inch above the shrimp, and bring to a boil over high heat. Boil for 3 minutes until shrimp turn pink, then drain.
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Meanwhile, melt butter in a large skillet over medium-high heat. Stir in garlic, and red onion, cook until the onion softens and turns translucent, about 4 minutes. Stir in bell pepper, corn, lime juice, cilantro, oregano, chipotle pepper, and salt. Stir in the half-and-half, and bring to a simmer. Once the mixture is simmering, stir in shrimp, and toss with the drained pasta.
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Nutrition Facts (per serving)
508 | Calories |
20g | Fat |
60g | Carbs |
24g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 508 | |
% Daily Value * | |
Total Fat 20g | 26% |
Saturated Fat 12g | 59% |
Cholesterol 163mg | 54% |
Sodium 1573mg | 68% |
Total Carbohydrate 60g | 22% |
Dietary Fiber 3g | 12% |
Total Sugars 4g | |
Protein 24g | 47% |
Vitamin C 15mg | 16% |
Calcium 74mg | 6% |
Iron 8mg | 43% |
Potassium 345mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.