![Pineapple Cheese Ball](https://cdn.statically.io/img/www.allrecipes.com/thmb/b47LiJdQqgVatSOjtikUB8-cSJY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/Pineapple-Cheese-Ball-2000-be024c5091824f5ebd56a219c67a9f82.jpeg)
Ingredients
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1 (20 ounce) can crushed pineapple, drained
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2 (8 ounce) packages cream cheese, softened
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1 cup minced celery
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½ cup chopped green bell pepper
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1 teaspoon minced onion
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1 cup chopped pecans
Directions
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Mix drained pineapple, cream cheese, celery, bell pepper, and onion together in a medium bowl until well combined; divide mixture in half and form two balls.
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Place chopped pecans in a shallow dish; roll each ball in pecans. Chill until ready to serve, at least 2 hours.
Nutrition Facts (per serving)
170 | Calories |
15g | Fat |
9g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 170 | |
% Daily Value * | |
Total Fat 15g | 19% |
Saturated Fat 6g | 31% |
Cholesterol 29mg | 10% |
Sodium 95mg | 4% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 1g | 4% |
Total Sugars 7g | |
Protein 3g | 5% |
Vitamin C 7mg | 8% |
Calcium 40mg | 3% |
Iron 0mg | 2% |
Potassium 132mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.