Colene's Easy Tomato Vegetable Soup

4.3

(49)

40 Reviews

6 Photos

My friend Colene used to serve this tomato soup to help her family get through some cold Minnesota winters. Though she was a busy woman, she could whip up this soup that uses tomato juice and frozen mixed vegetables in no time!

Submitted by Jessica S

Updated on July 5, 2024

6

Cook Time:

30 mins

Total Time:

30 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 (32 fluid ounce) bottle tomato juice
1 (16 ounce) package frozen mixed vegetables
2 cups water
1 pinch dried oregano
salt and pepper to taste

Directions

Combine tomato juice, water, mixed vegetables, oregano, and salt in a large pot over medium heat; simmer for 30 minutes. Season with pepper to taste.

Recipe Tip

Try adding macaroni or hamburger for some variety.

Nutrition Facts (per serving)

112	Calories
1g	Fat
25g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 112
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Sodium 669mg	29%
Total Carbohydrate 25g	9%
Dietary Fiber 6g	20%
Total Sugars 8g
Protein 6g	11%
Vitamin C 54mg	60%
Calcium 55mg	4%
Iron 2mg	12%
Potassium 769mg	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Add to collections

New Collection