Simply Potatoes® Easy Shepherd's Pie

4.4
(43)
33 Reviews
4 Photos

Hearty and delicious, this shepherd's pie preps in just 15 minutes by using Simply Potatoes® Mashed Potatoes.

Submitted by Simply Potatoes
Updated on January 7, 2022
4
4
Prep Time:
15 mins
Additional Time:
40 mins
Total Time:
55 mins
Servings:
6
Yield:
6 servings
Jump to Nutrition Facts

Ingredients

  • 1 ½ pounds lean ground beef

  • 1 cup chopped onion

  • 2 cups frozen green beans, thawed

  • 1 cup frozen corn niblets, thawed

  • 1 (14.5 ounce) can diced tomatoes, drained

  • 1 (12 ounce) jar beef gravy

  • 1 teaspoon dried thyme leaves

  • ½ teaspoon salt

  • 1 (24 ounce) package Simply Potatoes® Mashed Potatoes

Directions

  1. Heat oven to 375 degrees F. Spray 2-1/2 to 3 quart casserole baking dish with nonstick cooking spray.*

  2. In 12-inch skillet cook ground beef and onion until browned; drain grease. Add beans, corn, tomatoes, gravy, thyme and salt. Cook until heated through. Spoon beef mixture into casserole dish. Spread Simply Potatoes® evenly over beef mixture. Bake 30 to 35 minutes or until edges are bubbly. Remove from oven.

  3. Heat broiler. Broil casserole 4 to 6 inches from heat, 3 to 5 minutes, until Simply Potatoes® are lightly browned.

Tips

*A 9-inch square baking dish can be used or a 2 1/2 quart casserole baking dish.

Nutrition Facts (per serving)

418 Calories
23g Fat
29g Carbs
25g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 418
% Daily Value *
Total Fat 23g 30%
Saturated Fat 9g 47%
Cholesterol 78mg 26%
Sodium 1085mg 47%
Total Carbohydrate 29g 11%
Dietary Fiber 6g 20%
Total Sugars 6g
Protein 25g 49%
Vitamin C 13mg 15%
Calcium 63mg 5%
Iron 4mg 20%
Potassium 532mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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