Daria's Slow Cooker Beef Stroganoff

4.3
(1,103)

This is a delicious stroganoff recipe. It's very easy and very tasty, using round steak along with mushrooms, onions, and chives. Try serving it over hot, buttered noodles.

35
35
35
35
35
Prep Time:
15 mins
Cook Time:
8 hrs
Total Time:
8 hrs 15 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 ½ pounds top round steak, cut into strips

  • salt and pepper to taste

  • ½ onion, chopped

  • 1 (10.75 ounce) can condensed cream of mushroom soup

  • 1 (8 ounce) can canned mushrooms

  • ¼ cup water

  • 1 tablespoon dried chives

  • 1 clove garlic, minced

  • 1 teaspoon Worcestershire sauce

  • 1 cube beef bouillon

  • ¼ cup white wine

  • 1 tablespoon all-purpose flour

  • 1 (16 ounce) container sour cream

  • ½ cup chopped fresh parsley

Directions

  1. Place the beef in the bottom of a slow cooker, and season with salt and pepper to taste. Place onion on top of beef, and then add mushroom soup, mushrooms, and water. Season with chives, garlic, Worcestershire sauce, and bouillon.

  2. In a small bowl, mix together the wine with the flour. Pour over the beef.

  3. Cover, and cook on Low for 6 to 7 hours. Stir in the sour cream and parsley, and continue cooking for 1 hour.

    close up view of Slow Cooker Beef Stroganoff over noodles, garnished with green onions on a white plate
    Yoly

Nutrition Facts (per serving)

403 Calories
27g Fat
12g Carbs
27g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 403
% Daily Value *
Total Fat 27g 34%
Saturated Fat 14g 68%
Cholesterol 94mg 31%
Sodium 672mg 29%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 5%
Total Sugars 2g
Protein 27g 54%
Vitamin C 9mg 9%
Calcium 114mg 9%
Iron 4mg 19%
Potassium 464mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love