Ingredients
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2 cups cooked egg noodles
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1 cup cubed, cooked ham
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½ cup cubed Cheddar cheese
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1 (10.75 ounce) can condensed cream of mushroom soup
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½ (10.75 ounce) can milk
Directions
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Preheat oven to 375 degrees F (190 degrees C).
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Place the noodles, ham, cheese, soup and milk in a 9x9 inch casserole dish and mix well.
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Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.
Nutrition Facts (per serving)
318 | Calories |
15g | Fat |
27g | Carbs |
18g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 318 | |
% Daily Value * | |
Total Fat 15g | 19% |
Saturated Fat 6g | 32% |
Cholesterol 64mg | 21% |
Sodium 1099mg | 48% |
Total Carbohydrate 27g | 10% |
Dietary Fiber 1g | 4% |
Total Sugars 3g | |
Protein 18g | 36% |
Vitamin C 0mg | 0% |
Calcium 185mg | 14% |
Iron 3mg | 14% |
Potassium 277mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.