![close up view of Irish Potato Candy](https://cdn.statically.io/img/www.allrecipes.com/thmb/rXw3vwFLwWgAdR3G1pirRanzy_o=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4519478-irish-potato-candy-ReadMyLips26-4x3-1-632402e381a9484bbca56c986163196e.jpg)
Ingredients
-
4 ounces cream cheese, softened
-
¼ cup butter, softened
-
4 cups confectioners' sugar
-
1 teaspoon vanilla extract
-
2 ½ cups flaked coconut
-
1 tablespoon ground cinnamon
Directions
-
Beat cream cheese and butter together in a large bowl until smooth. Add confectioners' sugar and vanilla; beat until smooth. Mix in flaked coconut.
-
Roll mixture into balls or potato shapes; roll balls in cinnamon. Place onto a cookie sheet and chill to set, at least 10 minutes. If desired, roll potatoes in cinnamon again for a darker color.
Nutrition Facts (per serving)
59 | Calories |
2g | Fat |
10g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 60 | |
Calories 59 | |
% Daily Value * | |
Total Fat 2g | 3% |
Saturated Fat 2g | 9% |
Cholesterol 4mg | 1% |
Sodium 20mg | 1% |
Total Carbohydrate 10g | 4% |
Dietary Fiber 0g | 1% |
Total Sugars 9g | |
Protein 0g | 1% |
Calcium 3mg | 0% |
Iron 0mg | 1% |
Potassium 14mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.