Ingredients
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36 buttery crackers such as Keebler Club Crackers
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12 slices bacon, cut into thirds
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¾ cup packed light brown sugar
Directions
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Gather the ingredients. Preheat the oven to 250 degrees F (120 degrees C). Line two rimmed cookie sheets with aluminum foil.
AllRecipes / Diana Chistruga
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Arrange crackers on the prepared cookie sheets in a single layer.
AllRecipes / Diana Chistruga
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Place a piece of bacon on top of each cracker, then put about a teaspoon of brown sugar on top of the bacon.
AllRecipes / Diana Chistruga
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Bake in the preheated oven until bacon is browned and crackers and bacon are glazed, about 45 minutes. Drain on paper towels before serving.
AllRecipes / Diana Chistruga
Nutrition Facts (per serving)
111 | Calories |
7g | Fat |
11g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Calories 111 | |
% Daily Value * | |
Total Fat 7g | 8% |
Saturated Fat 2g | 10% |
Cholesterol 8mg | 3% |
Sodium 179mg | 8% |
Total Carbohydrate 11g | 4% |
Dietary Fiber 0g | 0% |
Total Sugars 6g | |
Protein 2g | 4% |
Calcium 8mg | 1% |
Iron 0mg | 2% |
Potassium 31mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.