Fresh Tomato Sauce

3.9

(53)

45 Reviews

2 Photos

This is a fresh and delicious pasta sauce that is very simple to make. It is great to make in the summer when there is an abundance of fresh vegetables.

Submitted by KARMELE

Updated on August 2, 2022

Prep Time:

5 mins

Cook Time:

30 mins

Total Time:

35 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

¼ cup olive oil
6 tomatoes, chopped
3 onions, minced
2 green bell peppers, minced
4 cloves garlic, minced
3 tablespoons white wine
salt and pepper to taste

Directions

In a large saucepan, heat oil over medium heat; add tomatoes, onions, green bell peppers, garlic, white wine and salt and pepper to taste.
Mix ingredients well; cover and simmer for 30 minutes. Serve.

Nutrition Facts (per serving)

144	Calories
9g	Fat
13g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 144
% Daily Value *
Total Fat 9g	12%
Saturated Fat 1g	7%
Sodium 10mg	0%
Total Carbohydrate 13g	5%
Dietary Fiber 3g	11%
Total Sugars 7g
Protein 2g	4%
Vitamin C 51mg	56%
Calcium 33mg	3%
Iron 1mg	4%
Potassium 456mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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