Bacon Wrapped Water Chestnuts I

4.5
(36)

These make yummy appetizers. Note: You can substitute 1 cup of your favorite barbecue sauce for the ketchup and brown sugar, if you would like.

Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Servings:
5
Yield:
4 to 6 servings

Ingredients

  • ½ pound bacon, cut in half

  • 1 (8 ounce) can water chestnuts

  • ¾ cup ketchup

  • ½ cup packed brown sugar

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Wrap 1/2 strip of bacon around each water chestnut. Combine ketchup and sugar in a small bowl and mix together; dip each wrapped water chestnut into this mixture.

  3. Place water chestnuts in a lightly greased 9x13 inch baking dish and bake covered in the preheated oven for 20 minutes, or until bacon is crisp.

Nutrition Facts (per serving)

349 Calories
21g Fat
36g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 349
% Daily Value *
Total Fat 21g 26%
Saturated Fat 7g 34%
Cholesterol 31mg 10%
Sodium 789mg 34%
Total Carbohydrate 36g 13%
Dietary Fiber 1g 4%
Total Sugars 31g
Protein 6g 13%
Vitamin C 6mg 7%
Calcium 29mg 2%
Iron 1mg 5%
Potassium 314mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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