![](https://cdn.statically.io/img/www.allrecipes.com/thmb/Xe_6YSPhm46RSw7nbNOTc6ZE9hs=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/963426-8e972f77f00349fa983a3df5035c963d.jpg)
Ingredients
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½ pound bacon, cut in half
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1 (8 ounce) can water chestnuts
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¾ cup ketchup
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½ cup packed brown sugar
Directions
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Preheat oven to 375 degrees F (190 degrees C).
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Wrap 1/2 strip of bacon around each water chestnut. Combine ketchup and sugar in a small bowl and mix together; dip each wrapped water chestnut into this mixture.
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Place water chestnuts in a lightly greased 9x13 inch baking dish and bake covered in the preheated oven for 20 minutes, or until bacon is crisp.
Nutrition Facts (per serving)
349 | Calories |
21g | Fat |
36g | Carbs |
6g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 349 | |
% Daily Value * | |
Total Fat 21g | 26% |
Saturated Fat 7g | 34% |
Cholesterol 31mg | 10% |
Sodium 789mg | 34% |
Total Carbohydrate 36g | 13% |
Dietary Fiber 1g | 4% |
Total Sugars 31g | |
Protein 6g | 13% |
Vitamin C 6mg | 7% |
Calcium 29mg | 2% |
Iron 1mg | 5% |
Potassium 314mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.