Vida's Famous Buttermilk Pie

4.5

(13)

10 Reviews

4 Photos

My mom's "best of the best" recipe.

Submitted by Donna Lasater

Updated on July 14, 2022

4

Servings:

8

Yield:

1 to 9 - inch pie

Jump to Nutrition Facts

Ingredients

3 eggs, beaten
2 cups white sugar
¼ pound butter, melted
½ cup buttermilk
1 teaspoon vanilla extract
2 tablespoons all-purpose flour
1 (9 inch) unbaked pie crust

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, beat together the eggs, sugar and butter. Mix in the buttermilk, vanilla and flour. Pour filling into pie crust.
Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes or until toothpick inserted in center comes out clean.

Nutrition Facts (per serving)

451	Calories
21g	Fat
63g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 451
% Daily Value *
Total Fat 21g	27%
Saturated Fat 10g	49%
Cholesterol 101mg	34%
Sodium 241mg	10%
Total Carbohydrate 63g	23%
Dietary Fiber 1g	3%
Total Sugars 51g
Protein 5g	9%
Vitamin C 0mg	0%
Calcium 34mg	3%
Iron 1mg	6%
Potassium 70mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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