Uncle Mike's Vinegar Pepper Sauce

4.6
(25)

This is a North Carolina-style pepper vinegar BBQ sauce that I have used for years. It's great on any meat. Lots of vinegar — that's the North Carolina way! Be careful though, this one's spicy.

Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
10 mins
Total Time:
35 mins
Servings:
48
Yield:
3 cups

Ingredients

  • 1 ½ cups cider vinegar

  • 10 tablespoons ketchup

  • ½ teaspoon cayenne pepper, or to taste

  • 1 pinch red pepper flakes

  • 1 tablespoon white sugar

  • ½ cup water

  • 1 pinch salt and black pepper to taste

Directions

  1. In a small saucepan over medium heat, stir together vinegar, ketchup, cayenne pepper, red pepper flakes, sugar, and water.

  2. Simmer for 15 minutes, or until all sugar dissolves. Season to taste with salt and pepper. Remove from heat and let cool. Use to baste your favorite meat while grilling.

Nutrition Facts (per serving)

6 Calories
1g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 48
Calories 6
% Daily Value *
Sodium 35mg 2%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 0g 0%
Vitamin C 1mg 1%
Calcium 1mg 0%
Potassium 18mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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