![](https://cdn.statically.io/img/www.allrecipes.com/thmb/K8hi8TafitBbZtgBXZJ29phwBnY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5725909-94ea4f6298224367af9f9f6f3d2c95e3.jpg)
Ingredients
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2 (8 ounce) packages cream cheese, softened
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1 cup shredded Cheddar cheese
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¼ cup finely chopped green onions
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2 tablespoons Worcestershire sauce
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½ (1.25 ounce) package taco seasoning mix
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½ slice American cheese, sliced into strips
Directions
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Mix together cream cheese, Cheddar cheese, green onions, Worcestershire sauce, and taco seasoning mix in a large bowl until well combined. Press cheese mixture into a ball and transfer to a sheet of plastic wrap.
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Use the plastic wrap to press cheese ball into the shape of a football by flattening ball and rounding each end. Place cheese football on a plate and arrange American cheese strips on the top like laces. Cover and refrigerate for at least 2 hours before serving.
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Remove cheese ball from the refrigerator 30 minutes before serving.
Nutrition Facts (per serving)
120 | Calories |
11g | Fat |
2g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 18 | |
Calories 120 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 7g | 35% |
Cholesterol 35mg | 12% |
Sodium 215mg | 9% |
Total Carbohydrate 2g | 1% |
Total Sugars 1g | |
Protein 4g | 7% |
Vitamin C 1mg | 1% |
Calcium 73mg | 6% |
Iron 1mg | 3% |
Potassium 56mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.