Football Cheese Ball

4.3

(44)

31 Reviews

22 Photos

This cute and tasty football cheese ball will complete your pigskin party! Serve with your favorite crackers.

Submitted by AMYRICHARDSON25

Updated on March 13, 2024

22

Prep Time:

15 mins

Additional Time:

2 hrs 30 mins

Total Time:

2 hrs 45 mins

Servings:

18

Jump to Nutrition Facts

Ingredients

2 (8 ounce) packages cream cheese, softened
1 cup shredded Cheddar cheese
¼ cup finely chopped green onions
2 tablespoons Worcestershire sauce
½ (1.25 ounce) package taco seasoning mix
½ slice American cheese, sliced into strips

Directions

Mix together cream cheese, Cheddar cheese, green onions, Worcestershire sauce, and taco seasoning mix in a large bowl until well combined. Press cheese mixture into a ball and transfer to a sheet of plastic wrap.
Use the plastic wrap to press cheese ball into the shape of a football by flattening ball and rounding each end. Place cheese football on a plate and arrange American cheese strips on the top like laces. Cover and refrigerate for at least 2 hours before serving.
Remove cheese ball from the refrigerator 30 minutes before serving.

Nutrition Facts (per serving)

120	Calories
11g	Fat
2g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 18
Calories 120
% Daily Value *
Total Fat 11g	14%
Saturated Fat 7g	35%
Cholesterol 35mg	12%
Sodium 215mg	9%
Total Carbohydrate 2g	1%
Total Sugars 1g
Protein 4g	7%
Vitamin C 1mg	1%
Calcium 73mg	6%
Iron 1mg	3%
Potassium 56mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Add to collections

New Collection