![](https://cdn.statically.io/img/www.allrecipes.com/thmb/8SEePLHixzRr-Mwgdt0RVlOZijo=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2136682-ebac54f6fb8e4b5fab35836afdd30820.jpg)
Ingredients
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1 (9 inch) pie shell, baked
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1 (16 ounce) package frozen strawberries, defrosted
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2 (8 ounce) containers strawberry flavored yogurt
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1 (8 ounce) container frozen whipped topping, thawed
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1 (.25 ounce) package unflavored gelatin
Directions
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Place strawberries and yogurt in a blender or food processor. Blend until strawberries are in small chunks.
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In a large bowl, mix together whipped topping and gelatin. Stir in strawberry mixture. Pour mixture into baked pastry shell and chill overnight.
Nutrition Facts (per serving)
246 | Calories |
12g | Fat |
32g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 246 | |
% Daily Value * | |
Total Fat 12g | 16% |
Saturated Fat 8g | 39% |
Cholesterol 1mg | 0% |
Sodium 151mg | 7% |
Total Carbohydrate 32g | 11% |
Dietary Fiber 1g | 4% |
Total Sugars 22g | |
Protein 4g | 8% |
Vitamin C 23mg | 26% |
Calcium 98mg | 8% |
Iron 1mg | 4% |
Potassium 171mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.