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Ingredients
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¼ cup dark soy sauce
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¼ cup sake
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2 tablespoons mirin (Japanese sweet wine)
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1 tablespoon white sugar
Directions
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Combine soy sauce, sake, mirin, and sugar in a small saucepan over medium heat; stir until sugar is dissolved. Use immediately, or cool and store in the refrigerator.
Nutrition Facts (per serving)
57 | Calories |
7g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 57 | |
% Daily Value * | |
Sodium 902mg | 39% |
Total Carbohydrate 7g | 3% |
Dietary Fiber 0g | 0% |
Total Sugars 7g | |
Protein 1g | 2% |
Calcium 4mg | 0% |
Iron 0mg | 2% |
Potassium 35mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.