![](https://cdn.statically.io/img/www.allrecipes.com/thmb/iB3ToE1tXylBM_GUfh6wlqIRvPM=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/260791-03aa1a710e054f2d81d93e1cb87d9288.jpg)
Ingredients
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1 ½ cups all-purpose flour
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1 ½ teaspoons baking powder
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½ cup white sugar
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½ teaspoon salt
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1 cup milk
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1 egg
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⅓ cup butter, melted
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1 cup semisweet chocolate chips
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.
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Combine flour, baking powder, sugar, and salt in a large bowl. Stir in milk, egg, butter, and chocolate chips until combined. Pour batter into the prepared muffin cups.
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Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.
Nutrition Facts (per serving)
327 | Calories |
15g | Fat |
45g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 327 | |
% Daily Value * | |
Total Fat 15g | 20% |
Saturated Fat 9g | 46% |
Cholesterol 46mg | 15% |
Sodium 291mg | 13% |
Total Carbohydrate 45g | 16% |
Dietary Fiber 2g | 7% |
Total Sugars 26g | |
Protein 5g | 10% |
Vitamin C 0mg | 0% |
Calcium 89mg | 7% |
Iron 2mg | 11% |
Potassium 159mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.