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Ingredients
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1 pound ground beef
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8 slices turkey bacon
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1 (10.5 ounce) can beef broth
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1 (11.5 ounce) can condensed bean with bacon soup
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3 ¾ cups water
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1 (8 ounce) can tomato sauce
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1 tablespoon dried basil
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1 tablespoon dried oregano
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1 (10 ounce) package frozen mixed vegetables
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1 (8 ounce) package egg noodles
Directions
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In a large pot over high heat, combine the meat, bacon, consomme, soup, water, tomato sauce, basil and oregano. Bring to a boil and reduce heat to low. Cover and simmer for 10 minutes.
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Add the vegetables and simmer for another 20 to 30 minutes. Add the egg noodles and simmer uncovered for another 10 minutes.
Nutrition Facts (per serving)
436 | Calories |
23g | Fat |
35g | Carbs |
22g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 436 | |
% Daily Value * | |
Total Fat 23g | 30% |
Saturated Fat 8g | 42% |
Cholesterol 98mg | 33% |
Sodium 966mg | 42% |
Total Carbohydrate 35g | 13% |
Dietary Fiber 5g | 18% |
Total Sugars 2g | |
Protein 22g | 45% |
Vitamin C 6mg | 7% |
Calcium 61mg | 5% |
Iron 4mg | 23% |
Potassium 473mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.