Peasant Bread

4.5

(141)

121 Reviews

18 Photos

A delicious bread machine bread great for french toast, grilled sandwiches, or toast. It has no fat and very little sugar.

Submitted by Becki C

Updated on July 14, 2022

18

Prep Time:

5 mins

Cook Time:

2 hrs 55 mins

Total Time:

3 hrs

Servings:

12

Yield:

1 - 1 1/2 pound loaf

Jump to Nutrition Facts

Ingredients

1 ½ cups water
1 tablespoon white sugar
1 ½ teaspoons salt
3 ½ cups bread flour
2 ½ teaspoons active dry yeast

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light or Medium Crust cycle; press Start. For a crispier crust, use the French cycle or turn machine off after first rise and start the cycle over.

Nutrition Facts (per serving)

7	Calories
1g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 7
% Daily Value *
Sodium 291mg	13%
Total Carbohydrate 1g	1%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 0g	1%
Calcium 1mg	0%
Iron 0mg	1%
Potassium 17mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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