![close up view of Hungarian Mushroom Soup in a pot](https://cdn.statically.io/img/www.allrecipes.com/thmb/qNEyJxYT6gD8bhphpDEbc9DlWKA=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/8190105-hungarian-mushroom-soup-Colleen-Seal-4x3-1-415bd83a58334bfa8e601f3263b0db96.jpg)
Ingredients
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4 tablespoons unsalted butter
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2 cups chopped onions
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1 pound fresh mushrooms, sliced
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2 cups chicken broth
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1 tablespoon soy sauce
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1 tablespoon paprika
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2 teaspoons dried dill weed
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1 cup milk
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3 tablespoons all-purpose flour
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½ cup sour cream
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¼ cup chopped fresh parsley
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2 teaspoons lemon juice
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1 teaspoon salt
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ground black pepper to taste
Directions
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Gather the ingredients.
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Melt butter in a large pot over medium heat. Add onions; cook and stir until softened, about 5 minutes. Add mushrooms and sauté for 5 more minutes. Stir in broth, soy sauce, paprika, and dill; reduce heat to low, cover, and simmer for 15 minutes.
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Whisk milk and flour together in a separate bowl; stir into soup until blended. Cover and simmer for 15 more minutes, stirring occasionally.
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Add sour cream, parsley, lemon juice, salt, and ground black pepper; stir over low heat until warmed through, about 3 to 5 minutes. Serve immediately.
Nutrition Facts (per serving)
201 | Calories |
14g | Fat |
15g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 201 | |
% Daily Value * | |
Total Fat 14g | 17% |
Saturated Fat 8g | 41% |
Cholesterol 32mg | 11% |
Sodium 829mg | 36% |
Total Carbohydrate 15g | 5% |
Dietary Fiber 2g | 9% |
Total Sugars 6g | |
Protein 8g | 15% |
Vitamin C 11mg | 12% |
Calcium 103mg | 8% |
Iron 2mg | 8% |
Potassium 542mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.