Pearl's Green Bean Casserole

4.4
(55)
40 Reviews
6 Photos

Green beans, cream of mushroom soup, and French fried onions make for a classic green bean casserole. An absolute must at American holiday meals!

Submitted by pearl
Updated on July 27, 2022
Green bean casserole with a golden spoon digging in
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Prep Time:
5 mins
Cook Time:
30 mins
Total Time:
35 mins
Servings:
4
Yield:
4 servings
Jump to Nutrition Facts

Ingredients

  • 1 (14.5 ounce) can French style green beans, drained

  • 1 (10.75 ounce) can condensed cream of mushroom soup

  • 1 (6 ounce) can French-fried onions

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Combine green beans and soup in a small casserole dish.

  3. Bake in the preheated oven for 10 to 15 minutes. Remove from the oven and top with onions. Bake for another 10 minutes.

Nutrition Facts (per serving)

352 Calories
26g Fat
27g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 352
% Daily Value *
Total Fat 26g 33%
Saturated Fat 7g 36%
Sodium 1187mg 52%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 3%
Total Sugars 3g
Protein 2g 4%
Vitamin C 2mg 2%
Calcium 26mg 2%
Iron 1mg 7%
Potassium 47mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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