![](https://cdn.statically.io/img/www.allrecipes.com/thmb/rczE5VfdPnYdXwxVMjgfCU3r8Ds=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5394520-0fd902b0e82a487cb33a3176ca6c2079.jpg)
Ingredients
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1 pound lean ground beef
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1 (1 ounce) package taco seasoning mix
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1 (14 ounce) can peeled and diced tomatoes with juice
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10 (6 inch) corn tortillas
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1 cup prepared salsa
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½ cup shredded Colby cheese
Directions
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Preheat oven to 350 degrees F (175 degrees C).
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In a large skillet over medium-high heat, brown the ground beef, and stir in the taco seasoning and tomatoes. Line a 9x13-inch baking dish with half the tortillas. Spoon the beef mixture into the dish, then top with the remaining tortillas. Spread salsa over the tortillas and sprinkle with the cheese.
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Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, or until cheese is melted and bubbly.
Nutrition Facts (per serving)
447 | Calories |
24g | Fat |
33g | Carbs |
23g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 447 | |
% Daily Value * | |
Total Fat 24g | 31% |
Saturated Fat 10g | 51% |
Cholesterol 79mg | 26% |
Sodium 899mg | 39% |
Total Carbohydrate 33g | 12% |
Dietary Fiber 5g | 17% |
Total Sugars 5g | |
Protein 23g | 46% |
Vitamin C 7mg | 8% |
Calcium 141mg | 11% |
Iron 4mg | 21% |
Potassium 571mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.