Ingredients
Dough:
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1 cup warm milk (110 degrees F/45 degrees C)
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2 eggs, room temperature
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⅓ cup margarine, melted
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4 ½ cups bread flour
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1 teaspoon salt
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½ cup white sugar
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2 ½ teaspoons bread machine yeast
Filling:
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1 cup brown sugar, packed
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2 ½ tablespoons ground cinnamon
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⅓ cup butter, softened
Icing:
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1 ½ cups confectioners' sugar
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¼ cup butter, softened
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1 (3 ounce) package cream cheese, softened
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½ teaspoon vanilla extract
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⅛ teaspoon salt
Directions
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Prepare dough: Place milk, eggs, margarine, flour, salt, white sugar, and yeast in the pan of a bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
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When dough has doubled in size, turn it out onto a lightly floured surface. Cover it with a kitchen towel or plastic wrap and let it rest for 10 minutes.
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Roll dough on a lightly floured surface to a 16x21-inch rectangle.
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Prepare filling: Combine brown sugar and cinnamon in a small bowl. Spread softened butter over the dough, then sprinkle cinnamon-sugar mixture evenly over top.
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Starting at the longer end, roll up the dough; cut into 12 rolls. Place rolls in a lightly greased 9x13-inch baking pan. Cover and let rise until nearly doubled, about 30 minutes.
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Meanwhile, preheat the oven to 400 degrees F (200 degrees C).
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Bake rolls in the preheated oven until golden brown, about 15 minutes.
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While rolls are baking, prepare icing: Beat confectioners' sugar, butter, cream cheese, confectioners' sugar, vanilla, and salt until creamy.
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Spread icing on warm rolls before serving.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
502 | Calories |
19g | Fat |
77g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 502 | |
% Daily Value * | |
Total Fat 19g | 24% |
Saturated Fat 9g | 44% |
Cholesterol 64mg | 21% |
Sodium 388mg | 17% |
Total Carbohydrate 77g | 28% |
Dietary Fiber 2g | 7% |
Total Sugars 43g | |
Protein 8g | 16% |
Vitamin C 0mg | 0% |
Calcium 76mg | 6% |
Iron 3mg | 14% |
Potassium 148mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.