Crusty Potato Bread

4.5

(201)

169 Reviews

26 Photos

This hearty bread has excellent flavor and a wonderful crust...delicious!

Submitted by Annette

Updated on July 14, 2022

26

Prep Time:

5 mins

Cook Time:

3 hrs

Total Time:

3 hrs 5 mins

Servings:

15

Yield:

1 to 2 - pound loaf

Jump to Nutrition Facts

Ingredients

3 ¼ cups bread flour
½ cup instant mashed potato flakes
1 tablespoon white sugar
1 ½ teaspoons salt
2 tablespoons butter
1 ¼ cups water
2 teaspoons instant yeast

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Cycle; press Start.

Nutrition Facts (per serving)

24	Calories
2g	Fat
2g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 24
% Daily Value *
Total Fat 2g	2%
Saturated Fat 1g	5%
Cholesterol 4mg	1%
Sodium 245mg	11%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 0g	1%
Vitamin C 0mg	0%
Calcium 2mg	0%
Iron 0mg	1%
Potassium 32mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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