![](https://cdn.statically.io/img/www.allrecipes.com/thmb/eD7ho4PW63twU2n7bjzrO5dAFNI=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/395077-c69313bbfe624bb5852a6a27f3359af2.jpg)
Ingredients
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1 (8 ounce) package cream cheese, softened
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1 (7 ounce) can tomatillo salsa
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1 bunch fresh cilantro, chopped
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1 tablespoon sour cream
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1 tablespoon fresh lime juice
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2 teaspoons garlic powder
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1 teaspoon freshly ground black pepper
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1 teaspoon celery salt
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½ teaspoon ground cumin
Directions
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Combine cream cheese, tomatillo salsa, cilantro, sour cream, lime juice, garlic powder, pepper, celery salt, and cumin in a blender or food processor. Blend until smooth and creamy. Place in a serving bowl.
Nutrition Facts (per serving)
230 | Calories |
21g | Fat |
7g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 230 | |
% Daily Value * | |
Total Fat 21g | 26% |
Saturated Fat 13g | 64% |
Cholesterol 63mg | 21% |
Sodium 868mg | 38% |
Total Carbohydrate 7g | 3% |
Dietary Fiber 1g | 3% |
Total Sugars 2g | |
Protein 5g | 10% |
Vitamin C 7mg | 8% |
Calcium 68mg | 5% |
Iron 1mg | 8% |
Potassium 301mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.