'Dressed' Cucumber

3.9

(11)

7 Reviews

6 Photos

A Barbadian spin on cucumber salad, almost always served as a side dish with main meals. Also used (with the addition of parsley and a touch of allspice) as the 'pickle' in 'soused' meats (pork, lamb, beef/oxtails, chicken). Fresh lime juice is the key to this delicious salad.

Submitted by Patrice G Ward

Published on April 3, 2019

6

Prep Time:

15 mins

Additional Time:

1 hr

Total Time:

1 hr 15 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 large cucumber, thinly sliced
1 sweet onion, thinly sliced
1 red bell pepper, thinly sliced
2 tablespoons fresh lime juice (about 1 lime)
salt to taste
1 dash hot pepper sauce, or to taste
2 tablespoons hot water

Directions

Combine the cucumber, onion, pepper, lime juice, salt, hot sauce, and water in a bowl; toss to combine. Refrigerate until the flavors blend, at least 1 hour. Serve cold.

Nutrition Facts (per serving)

33	Calories
0g	Fat
8g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 33
% Daily Value *
Total Fat 0g	0%
Sodium 11mg	0%
Total Carbohydrate 8g	3%
Dietary Fiber 1g	5%
Total Sugars 4g
Protein 1g	2%
Vitamin C 45mg	49%
Calcium 21mg	2%
Iron 0mg	2%
Potassium 216mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Add to collections

New Collection