Easy Malai Kulfi

4.8

(9)

7 Reviews

4 Photos

Kulfi is best described as Indian-style ice cream. However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi. I almost never make kulfi the old way any more.

Submitted by SUSMITA

Updated on October 30, 2022

4

Prep Time:

5 mins

Cook Time:

20 mins

Additional Time:

1 hr

Total Time:

1 hr 25 mins

Servings:

6

Yield:

3 cups

Jump to Nutrition Facts

Ingredients

2 cups whole milk
½ cup condensed milk
¼ cup dry milk powder
2 teaspoons white sugar, or to taste (Optional)
½ teaspoon ground cardamom
1 pinch saffron threads
¼ cup chopped pistachio nuts

Directions

Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. Add the sugar, cardamom, and saffron to the boiling milk; reduce heat to low and simmer, stirring frequently, for 10 minutes. Remove from heat and allow to cool to room temperature; fold the pistachio nuts into the mixture.
Pour the mixture into popsicle molds and freeze until solid, about 1 hour

Buckwheat Queen

Nutrition Facts (per serving)

194	Calories
9g	Fat
23g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 194
% Daily Value *
Total Fat 9g	11%
Saturated Fat 4g	21%
Cholesterol 22mg	7%
Sodium 108mg	5%
Total Carbohydrate 23g	8%
Dietary Fiber 1g	2%
Total Sugars 21g
Protein 7g	14%
Vitamin C 1mg	2%
Calcium 220mg	17%
Iron 0mg	2%
Potassium 342mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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