Bread Pudding with Whiskey Sauce and Fruit

4.6

(47)

38 Reviews

5 Photos

A great dessert for a Sunday dinner.

Submitted by Suzanne

Updated on June 18, 2020

5

Prep Time:

20 mins

Cook Time:

1 hr

Total Time:

1 hr 20 mins

Servings:

14

Yield:

1 - 9x13 inch dish

Jump to Nutrition Facts

Ingredients

3 eggs, beaten
1 cup white sugar
2 ½ cups whole milk
1 ½ teaspoons ground cinnamon
½ teaspoon ground nutmeg
4 fresh peaches - peeled, pitted, and sliced
4 apples - peeled, cored and sliced
6 cups day-old bread cubes
6 tablespoons butter, cut into pieces
1 cup whiskey
1 pound butter
2 cups white sugar

Directions

Coat a 9x13 baking dish with cooking spray. Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine eggs, 1 cup sugar, milk, cinnamon and nutmeg and stir until smooth. Fold in peaches, apples and bread cubes, until bread is well coated. Pour into prepared baking dish. Dot with 6 tablespoons butter.
Bake in preheated oven for 1 hour, until set. Serve warm with whiskey sauce.
To make whiskey sauce: In a medium saucepan over medium heat, combine whiskey, 1 pound butter and 2 cups sugar. Cook and stir until sugar dissolves and sauce is smooth. Remove from heat and serve hot.

Nutrition Facts (per serving)

593	Calories
34g	Fat
60g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 14
Calories 593
% Daily Value *
Total Fat 34g	44%
Saturated Fat 21g	106%
Cholesterol 127mg	42%
Sodium 358mg	16%
Total Carbohydrate 60g	22%
Dietary Fiber 2g	5%
Total Sugars 51g
Protein 4g	9%
Vitamin C 14mg	15%
Calcium 96mg	7%
Iron 1mg	5%
Potassium 155mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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