Spaghetti Sauce

4.3

(306)

241 Reviews

57 Photos

This easy spaghetti sauce is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any vegetables to it. I especially like it with mushrooms and peppers.

Submitted by Courtney Linda

Updated on February 23, 2023

Tested by

Allrecipes Test Kitchen

57

looking at two bowls of spaghetti topped with spaghetti sauce and fresh basil

57

Prep Time:

10 mins

Cook Time:

25 mins

Total Time:

35 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

2 teaspoons olive oil
½ small onion, chopped
2 green onions, chopped
2 teaspoons crushed garlic
1 (28 ounce) can peeled and diced tomatoes
4 teaspoons dried basil
4 teaspoons dried oregano
1 teaspoon white sugar

Directions

Heat oil in a large saucepan over medium heat. Add onion, green onion, and garlic; cook until onions are translucent, 3 to 4 minutes.

Dotdash Meredith Food Studios
Stir in tomatoes, basil, oregano, and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.

Dotdash Meredith Food Studios
Serve over pasta.

DOTDASH MEREDITH FOOD STUDIOS

Nutrition Facts (per serving)

82	Calories
3g	Fat
11g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 82
% Daily Value *
Total Fat 3g	3%
Saturated Fat 0g	2%
Sodium 310mg	13%
Total Carbohydrate 11g	4%
Dietary Fiber 3g	11%
Total Sugars 7g
Protein 2g	5%
Vitamin C 19mg	21%
Calcium 128mg	10%
Iron 6mg	32%
Potassium 356mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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