Ingredients
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24 circular pretzels
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24 milk chocolate candy kisses
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1 (1.69 ounce) package mini candy-coated chocolates
Directions
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Gather ingredients and preheat the oven to 350 degrees F (175 degrees C).
Allrecipes/Victoria Jempty
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Spread pretzels evenly onto baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
Allrecipes/Victoria Jempty
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Bake in the preheated oven until kisses melt, 1 to 2 minutes. Remove from the oven, then gently press a candy-coated chocolate into the melted chocolate center of each pretzel.
Allrecipes/Victoria Jempty
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Chill in the refrigerator until set.
Victoria Jempty/Allrecipes
Nutrition Facts (per serving)
62 | Calories |
2g | Fat |
10g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 62 | |
% Daily Value * | |
Total Fat 2g | 2% |
Saturated Fat 1g | 6% |
Cholesterol 1mg | 0% |
Sodium 70mg | 3% |
Total Carbohydrate 10g | 4% |
Dietary Fiber 1g | 2% |
Total Sugars 2g | |
Protein 1g | 2% |
Calcium 21mg | 2% |
Iron 0mg | 2% |
Potassium 24mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.