Prep Time:
5 mins
Total Time:
5 mins
Servings:
192
Yield:
4 cups
Jump to Nutrition Facts
Ingredients
-
4 cups white sugar
-
½ cup cornstarch
Directions
-
Place sugar and cornstarch into the work bowl of a food processor and process until the mixture is fine and powdery, 2 to 3 minutes.
Nutrition Facts (per serving)
17 | Calories |
5g | Carbs |
Nutrition Facts | |
---|---|
Servings Per Recipe 192 | |
Calories 17 | |
% Daily Value * | |
Total Carbohydrate 5g | 2% |
Total Sugars 4g | |
Potassium 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.