Keon's Slow Cooker Curry Chicken

4.3

(284)

224 Reviews

21 Photos

A delicious, easy, curry chicken dish cooked entirely in a slow cooker. It's even better one or two days later, as leftovers. Your family will love it! Serve curry chicken over rice, with naan bread and a salad and you have a wonderful meal (I serve it over brown rice).

Submitted by KEON ROBERTSON

Published on May 24, 2019

21

Prep Time:

20 mins

Cook Time:

3 hrs 5 mins

Total Time:

3 hrs 25 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon butter
1 onion, chopped
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
1 (14 ounce) can coconut milk
1 packet dry onion soup mix (such as Knorr® French Onion Soup Mix)
3 tablespoons curry powder, or to taste
½ teaspoon salt
½ teaspoon ground black pepper
2 teaspoons ground cayenne pepper, or to taste
3 large skinless, boneless chicken breast halves -- trimmed and cut into 1-inch pieces
1 cup green peas
2 cups sliced fresh mushrooms

Directions

Set the slow cooker to the High setting.
Heat the butter in a skillet over medium heat, and cook and stir the onion until browned, 5 to 10 minutes. Set the onion aside.
In a large bowl, stir together cream of mushroom soup, cream of chicken soup, coconut milk, dry soup mix, curry powder, salt, pepper, and cayenne pepper until the mixture is thoroughly combined. Place the chicken into the bottom of the slow cooker, and pour the mixture over the chicken. Stir in onion, peas and mushrooms.
Cook on High setting for 1 1/2 hours, then reduce heat to Low and cook an additional 1 1/2 to 2 hours.

Nutrition Facts (per serving)

635	Calories
38g	Fat
32g	Carbs
45g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 635
% Daily Value *
Total Fat 38g	49%
Saturated Fat 24g	120%
Cholesterol 111mg	37%
Sodium 2231mg	97%
Total Carbohydrate 32g	12%
Dietary Fiber 6g	21%
Total Sugars 6g
Protein 45g	90%
Vitamin C 12mg	14%
Calcium 110mg	8%
Iron 9mg	48%
Potassium 965mg	21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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