![](https://cdn.statically.io/img/www.allrecipes.com/thmb/gulKnpdX_lbwjLFeGu4cOEpzhes=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/857431-11b11b10012a4784b55053c1aa3c25e8.jpg)
Ingredients
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6 apples with peel, cored and cut into 8 wedges
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1 large red onion, roughly chopped
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¼ teaspoon ground cinnamon, or to taste
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7 pounds pork shoulder roast
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½ teaspoon salt, or to taste
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½ teaspoon ground black pepper, or to taste
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1 (24 ounce) jar cinnamon-flavored applesauce
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¼ teaspoon ground cinnamon, or to taste
Directions
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Place the apples and onion into the bottom of a slow cooker, and sprinkle with 1/4 teaspoon cinnamon.
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Rub the pork roast with salt and pepper, and place it on the layer of apples and onions in the slow cooker. Pour the applesauce over the roast, and dust the top with 1/4 teaspoon cinnamon.
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Cook on High setting for 8 hours. Serve the roast topped with the sauce, apples, and onions.
Nutrition Facts (per serving)
527 | Calories |
29g | Fat |
19g | Carbs |
45g | Protein |
Nutrition Facts | |
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Servings Per Recipe 14 | |
Calories 527 | |
% Daily Value * | |
Total Fat 29g | 38% |
Saturated Fat 10g | 51% |
Cholesterol 145mg | 48% |
Sodium 204mg | 9% |
Total Carbohydrate 19g | 7% |
Dietary Fiber 2g | 9% |
Total Sugars 15g | |
Protein 45g | 89% |
Vitamin C 5mg | 5% |
Calcium 50mg | 4% |
Iron 2mg | 11% |
Potassium 879mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.