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Ingredients
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5 sweet potatoes, sliced
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½ cup orange juice
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¼ cup raisins
Directions
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Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
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Evenly arrange the sweet potato slices in the baking dish. Pour the juice over the potatoes. Sprinkle on the raisins.
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Bake in preheated oven 45 minutes, or until the potatoes are tender.
Nutrition Facts (per serving)
145 | Calories |
0g | Fat |
35g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 145 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 73mg | 3% |
Total Carbohydrate 35g | 13% |
Dietary Fiber 4g | 15% |
Total Sugars 12g | |
Protein 2g | 5% |
Vitamin C 16mg | 17% |
Calcium 45mg | 3% |
Iron 1mg | 6% |
Potassium 542mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.