Ingredients
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1 (32 fluid ounce) container beef broth, or more if needed
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3 carrots, cut into bite-size pieces
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1 large stalk celery, cut into bite-size pieces
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1 ½ tablespoons chopped fresh parsley
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½ teaspoon celery seed
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2 bay leaves
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1 pound lean ground beef
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1 onion, chopped
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1 clove garlic, minced, or to taste
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1 (14.5 ounce) can stewed tomatoes
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2 potatoes, peeled and cut into bite-size pieces
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1 (15.25 ounce) can whole kernel corn, drained
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1 (15 ounce) can green beans, drained
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1 (15 ounce) can peas, drained
Directions
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Stir the beef broth, carrots, celery, parsley, celery seed, and bay leaves into a slow cooker set on High, cover, and cook until the vegetables are tender, about 2 hours.
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Place the ground beef, onion, and garlic into a skillet over medium heat. Cook, stirring frequently to break the beef into small pieces, until the onion is translucent and the beef is browned and no longer shows pink areas, 10 to 15 minutes. Drain off fat, and stir the stewed tomatoes into the beef mixture. Bring to a boil over medium heat, and cook, stirring frequently, until the tomatoes are broken up into small pieces.
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Stir the potatoes, corn, green beans, and peas into the soup in the slow cooker, and add the beef mixture. Stir everything together, cover, and set the slow cooker on High. Cook for 4 hours.
Recipe Tip
The soup should not need any more liquid added, but if the veggies and meat can't be submerged in the broth, add more broth — or if you prefer, a little tomato juice or tomato-vegetable juice cocktail.
Nutrition Facts (per serving)
362 | Calories |
11g | Fat |
46g | Carbs |
24g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 362 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 4g | 20% |
Cholesterol 50mg | 17% |
Sodium 1182mg | 51% |
Total Carbohydrate 46g | 17% |
Dietary Fiber 9g | 30% |
Total Sugars 11g | |
Protein 24g | 47% |
Vitamin C 33mg | 37% |
Calcium 101mg | 8% |
Iron 5mg | 27% |
Potassium 1123mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.