Slow Cooker Kielbasa and Beer

4.2

(260)

187 Reviews

12 Photos

This crockpot kielbasa is a delicious, minimal-prep recipe perfect for serving as a side dish with dinner or for company. My husband would live on this if I let him. Our entire family loves it. This is a slow cooker recipe that's too easy not to try.

Submitted by JBBACH

Updated on April 21, 2023

12

Prep Time:

10 mins

Cook Time:

5 hrs

Total Time:

5 hrs 10 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

2 pounds kielbasa sausage, cut into 1 inch pieces
1 (16 ounce) can sauerkraut, drained
1 (12 fluid ounce) can or bottle beer

Directions

Combine kielbasa, sauerkraut, and beer in a slow cooker. Cook on Low until kielbasa is tender and plump, 5 to 6 hours.

Nutrition Facts (per serving)

383	Calories
31g	Fat
8g	Carbs
15g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 383
% Daily Value *
Total Fat 31g	40%
Saturated Fat 11g	53%
Cholesterol 75mg	25%
Sodium 1491mg	65%
Total Carbohydrate 8g	3%
Dietary Fiber 2g	7%
Total Sugars 3g
Protein 15g	29%
Vitamin C 10mg	11%
Calcium 42mg	3%
Iron 2mg	11%
Potassium 472mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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