Ingredients
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1 pound fresh, ground pork sausage
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2 cups biscuit baking mix
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3 ounces processed cheese sauce
Directions
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Preheat the oven to 325 degrees F (165 degrees C).
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Mix together pork sausage, baking mix, and cheese sauce in a large bowl with your hands. Form mixture into round, walnut-size pieces and place on a baking sheet.
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Bake in the preheated oven until cooked through, about 15 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (72 degrees C).
Nutrition Facts (per serving)
621 | Calories |
47g | Fat |
32g | Carbs |
16g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Calories 621 | |
% Daily Value * | |
Total Fat 47g | 61% |
Saturated Fat 17g | 87% |
Cholesterol 74mg | 25% |
Sodium 1485mg | 65% |
Total Carbohydrate 32g | 12% |
Dietary Fiber 1g | 3% |
Total Sugars 2g | |
Protein 16g | 32% |
Vitamin C 2mg | 2% |
Calcium 149mg | 11% |
Iron 3mg | 14% |
Potassium 286mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.