![](https://cdn.statically.io/img/www.allrecipes.com/thmb/llUnr4TpEDV-oxdldkq5uH8ZlsE=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/6439300-5f1264fb10d5469da70fe668a910cb46.jpg)
Ingredients
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1 cup uncooked white rice
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1 cup almonds
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1 cup sweetened flaked coconut
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3 cups boiling water
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1 (14 ounce) can coconut milk
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1 (14 ounce) can sweetened condensed milk
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5 cups cold water, or more as needed
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5 cups ice
Directions
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Place rice, almonds, and coconut flakes into a food processor. Process until ground to the consistency of sand. Pour rice mixture into a bowl and stir in boiling water. Cover and rest for 6 hours or overnight.
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Strain rice mixture through a sieve twice, discarding ground rice, almonds, and coconut. Stir in coconut milk and sweetened condensed milk. Stir in cold water and serve over ice.
Nutrition Facts (per serving)
322 | Calories |
18g | Fat |
37g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 322 | |
% Daily Value * | |
Total Fat 18g | 23% |
Saturated Fat 10g | 51% |
Cholesterol 11mg | 4% |
Sodium 69mg | 3% |
Total Carbohydrate 37g | 13% |
Dietary Fiber 3g | 9% |
Total Sugars 21g | |
Protein 7g | 14% |
Vitamin C 1mg | 1% |
Calcium 138mg | 11% |
Iron 2mg | 13% |
Potassium 321mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.