Slow Cooker Spicy Chicken

4.5

(267)

190 Reviews

29 Photos

I sometimes chop up a chipotle pepper and throw it in with some adobo sauce for a twist. I don't measure spices, so my measurements are conservative.

Submitted by shmeya

Updated on October 18, 2022

close up view of Spicy Chicken with cheese and tomatoes

29

Prep Time:

15 mins

Cook Time:

4 hrs

Total Time:

4 hrs 15 mins

Servings:

3

Yield:

3 servings

Jump to Nutrition Facts

Ingredients

3 skinless, boneless chicken breast halves
½ (8 ounce) jar medium salsa
¼ cup tomato sauce
2 cloves garlic, minced
1 small red onion, chopped
1 teaspoon ground cumin
1 teaspoon chili powder
1 pinch salt and fresh ground pepper to taste

Directions

Arrange the chicken breasts in the bottom of a slow cooker, and pour in the salsa and tomato sauce. Add the garlic and onion, and sprinkle in the cumin, chili powder, salt, and pepper. Set the cooker on Low, and cook until the chicken is very tender, 4 to 5 hours. Shred the chicken with two forks for serving.

Nutrition Facts (per serving)

152	Calories
3g	Fat
7g	Carbs
24g	Protein

Nutrition Facts
Servings Per Recipe 3
Calories 152
% Daily Value *
Total Fat 3g	4%
Saturated Fat 1g	4%
Cholesterol 61mg	20%
Sodium 392mg	17%
Total Carbohydrate 7g	3%
Dietary Fiber 2g	6%
Total Sugars 3g
Protein 24g	49%
Vitamin C 5mg	6%
Calcium 41mg	3%
Iron 2mg	9%
Potassium 398mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Add to collections

New Collection