![](https://cdn.statically.io/img/www.allrecipes.com/thmb/51Qv2ZNsGDlTVX-FKZWhkxCt6D8=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/3656958-c05a77650d7b4a4d8957cd7d7585c9a1.jpg)
Ingredients
-
3 tablespoons butter, melted
-
12 slices day-old bread, cut into 1-inch cubes
-
½ cup dark chocolate chips, or to taste (Optional)
-
¼ cup sliced almonds, or to taste (Optional)
-
8 eggs, beaten
-
3 cups milk
-
1 ½ cups white sugar
-
2 teaspoons ground cinnamon
-
2 teaspoons vanilla extract
-
2 teaspoons almond extract
-
1 teaspoon ground nutmeg
Directions
-
Preheat oven to 350 degrees F (175 degrees C).
-
Pour melted butter over bread cubes in a 9x13-inch baking dish; toss to coat. Stir chocolate chips and almonds into bread mixture.
-
Whisk eggs, milk, sugar, cinnamon, vanilla extract, almond extract, and nutmeg in a bowl; pour over bread mixture, lightly pressing bread with a spatula until egg mixture is absorbed.
-
Bake in the preheated oven until the top of the bread pudding springs back when lightly pressed, about 45 minutes.
Nutrition Facts (per serving)
318 | Calories |
11g | Fat |
47g | Carbs |
9g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 318 | |
% Daily Value * | |
Total Fat 11g | 14% |
Saturated Fat 5g | 25% |
Cholesterol 137mg | 46% |
Sodium 264mg | 11% |
Total Carbohydrate 47g | 17% |
Dietary Fiber 1g | 4% |
Total Sugars 29g | |
Protein 9g | 18% |
Vitamin C 0mg | 0% |
Calcium 139mg | 11% |
Iron 2mg | 10% |
Potassium 201mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.