![side view of an apple, peach, and plum crumble in a glass baking dish](https://cdn.statically.io/img/www.allrecipes.com/thmb/D_ZqyPWSvS3xGb_UYAjTTxoJDZ8=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9381691_Fruit-Crumble-4x3-b0336c809c1248fcb78eb9b40c556ed6.jpg)
Ingredients
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3 apples - peeled, cored and sliced
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3 fresh peaches - peeled, pitted, and sliced
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3 ripe plums, peeled, pitted and sliced
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4 large strawberries, sliced
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1 tablespoon white sugar (Optional)
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½ teaspoon ground cinnamon (Optional)
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½ cup water
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½ cup melted butter
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1 cup white sugar (Optional)
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½ cup apricot nectar
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1 cup all-purpose flour
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½ cup quick-cooking rolled oats
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½ cup graham cracker crumbs
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1 tablespoon ground cinnamon (Optional)
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
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Scatter the apples, peaches, plums, and strawberries into the bottom of the prepared baking dish, mixing the fruit well. Sprinkle with 1 tablespoon of sugar and 1/2 teaspoon of cinnamon if desired. Pour the water over the fruit.
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Mix together the butter, 1 cup of sugar, the apricot nectar, flour, rolled oats, graham cracker crumbs, and 1 tablespoon of cinnamon in a bowl until the mixture is crumbly and well combined. Sprinkle the crumbly mixture over the pan of fruit.
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Bake in the preheated oven until the topping is lightly browned and the fruit is tender, about 45 minutes.
Megan Buhlman
Nutrition Facts (per serving)
365 | Calories |
13g | Fat |
62g | Carbs |
3g | Protein |
Nutrition Facts | |
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Servings Per Recipe 8 | |
Calories 365 | |
% Daily Value * | |
Total Fat 13g | 16% |
Saturated Fat 8g | 38% |
Cholesterol 31mg | 10% |
Sodium 126mg | 5% |
Total Carbohydrate 62g | 22% |
Dietary Fiber 4g | 13% |
Total Sugars 40g | |
Protein 3g | 7% |
Vitamin C 26mg | 29% |
Calcium 32mg | 2% |
Iron 1mg | 8% |
Potassium 182mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.