Ingredients
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¼ cup butter
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4 large tart apples - peeled, cored and sliced ¼ inch thick
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½ cup cold water
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2 teaspoons cornstarch
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½ cup brown sugar
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½ teaspoon ground cinnamon
Directions
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Melt butter in a large skillet or saucepan over medium heat.
Dotdash Meredith Food Studios
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Add apples and cook, stirring constantly, until almost tender, 6 to 7 minutes.
Dotdash Meredith Food Studios
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Mix water and cornstarch together in a small bowl until cornstarch is dissolved; pour over apples. Stir in brown sugar and cinnamon. Bring to a boil for 2 minutes, stirring occasionally.
Dotdash Meredith Food Studios
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Remove from heat and serve warm.
DOTDASH MEREDITH FOOD STUDIOS
Nutrition Facts (per serving)
143 | Calories |
6g | Fat |
24g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 143 | |
% Daily Value * | |
Total Fat 6g | 8% |
Saturated Fat 4g | 19% |
Cholesterol 15mg | 5% |
Sodium 45mg | 2% |
Total Carbohydrate 24g | 9% |
Dietary Fiber 3g | 9% |
Total Sugars 20g | |
Protein 0g | 1% |
Vitamin C 5mg | 5% |
Calcium 18mg | 1% |
Iron 0mg | 1% |
Potassium 128mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.